It’s Mardi Gras this week so I’m sharing a quick and easy dinner that packs a southern punch of flavor. This Quick Cajun Red Beans and Rice recipe never disappoints! The smokiness of the sausage and ham, the creaminess of the beans and the spiciness of the sauce all come together in beautiful harmony and the best part about it? You can have this shortcut version on the table in just over 30 minutes! I like to serve this with cornbread and crumble it right over the top – so yummy!!
For the complete recipe click on the link in my profile! donuts2crumpets